Welcome to Mobilarian Forum - Official Symbianize.

Join us now to get access to all our features. Once registered and logged in, you will be able to create topics, post replies to existing threads, give reputation to your fellow members, get your own private messenger, and so, so much more. It's also quick and totally free, so what are you waiting for?

Scrambled Eggs

R 0

renegadeboi

Transcendent
Member
Access
Joined
Nov 23, 2021
Messages
39
Reaction score
0
Points
6
Age
27
Location
Phils
grants
₲491
3 years of service
T
Ingredients :


2 eggs
2 tbsp. milk
salt and pepper
1 or 2 tsp. butter (or bacon fat or vegetable oil)

Cooking Procedures :
Break eggs into BOWL. Add milk and season with salt and pepper. Beat with fork.
In a SMALL heavy skillet, melt butter (or heat bacon fat or vegetable oil) over medium-low heat. Tip pan so bottom of pan is completely greased with fat.
Pour in egg mixture. Using rubber spatula, stir to create curds, and pushing the eggs from the edge of the skillet towards the center. COOK until set for 3 to 4 minutes.
Serve when eggs are cooked through, but are still moist and shiny.

VARIATIONS:
Scrambled Eggs with Cheese
Follow exactly the standard recipe above except that you add 2 tbsp. SHREDDED cheese and 1/2 tsp. minced onion to the egg mixture.Scrambled Eggs with Dried Beef
Follow exactly the standard recipe above except that you add small pieces of dried beef to the hot fat before you add the egg mixture.
This is a lot like Gordon Ramsey’s recipe and method haha best there is, thank you!
 
M 0

MrSatur

Corporal
Member
Access
Joined
Aug 1, 2022
Messages
419
Reaction score
1
Points
18
Age
26
Location
Marikina
grants
₲985
3 years of service
Ingredients :


2 eggs
2 tbsp. milk
salt and pepper
1 or 2 tsp. butter (or bacon fat or vegetable oil)

Cooking Procedures :
Break eggs into BOWL. Add milk and season with salt and pepper. Beat with fork.
In a SMALL heavy skillet, melt butter (or heat bacon fat or vegetable oil) over medium-low heat. Tip pan so bottom of pan is completely greased with fat.
Pour in egg mixture. Using rubber spatula, stir to create curds, and pushing the eggs from the edge of the skillet towards the center. COOK until set for 3 to 4 minutes.
Serve when eggs are cooked through, but are still moist and shiny.

VARIATIONS:
Scrambled Eggs with Cheese
Follow exactly the standard recipe above except that you add 2 tbsp. SHREDDED cheese and 1/2 tsp. minced onion to the egg mixture.Scrambled Eggs with Dried Beef
Follow exactly the standard recipe above except that you add small pieces of dried beef to the hot fat before you add the egg mixture.
salamat dito ill try this one out
 
P 0

pjacstt

Abecedarian
BANNED
Member
Access
Joined
Oct 12, 2022
Messages
97
Reaction score
3
Points
8
Age
30
Location
Philippines
grants
₲357
2 years of service
always doing it gordon ramsay way. creme fraiche is a game changer
 
Top Bottom