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The Best Chili You Will Ever Taste

E 0

ElectricIndigo

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2 teaspoons oil
2 onions, chopped
3 cloves garlic, minced
1 lb lean ground beef
3/4 lb beef sirloin, cubed
1 (14 1/2 ounce) can diced tomatoes
1 can dark beer
1 cup strong coffee
2 (6 ounce) cans tomato paste
1 can beef broth
1/2 cup brown sugar
3 1/2 tablespoons chili sauce
1 tablespoon cumin
1 tablespoon cocoa
1 teaspoon oregano
1 teaspoon cayenne
1 teaspoon coriander
1 teaspoon salt
4 (15 ounce) cans kidney beans
4 chili peppers, chopped
Directions:

1
Heat oil.
2
Cook onions, garlic and meat until brown.
3
Add tomatoes, beer, coffee, tomato paste and beef broth.
4
Add spices Stir in 2 cans of kidney beans and peppers.
5
Reduce heat and simmer for 1 1/2 hours.
6
Add 2 remaining cans of kidney beans and simmer for another 30 minutes.
Interesing. May cocoa pala ito.
 
E 93

earned

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2 teaspoons oil
2 onions, chopped
3 cloves garlic, minced
1 lb lean ground beef
3/4 lb beef sirloin, cubed
1 (14 1/2 ounce) can diced tomatoes
1 can dark beer
1 cup strong coffee
2 (6 ounce) cans tomato paste
1 can beef broth
1/2 cup brown sugar
3 1/2 tablespoons chili sauce
1 tablespoon cumin
1 tablespoon cocoa
1 teaspoon oregano
1 teaspoon cayenne
1 teaspoon coriander
1 teaspoon salt
4 (15 ounce) cans kidney beans
4 chili peppers, chopped
Directions:

1
Heat oil.
2
Cook onions, garlic and meat until brown.
3
Add tomatoes, beer, coffee, tomato paste and beef broth.
4
Add spices Stir in 2 cans of kidney beans and peppers.
5
Reduce heat and simmer for 1 1/2 hours.
6
Add 2 remaining cans of kidney beans and simmer for another 30 minutes.
Is a dark beer the same as a stout? I don't drink so I don't know. Isn't there something called a lagger or is that just another name for a stout?
 
M 89

minhchau1997

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I have never tried making homemade chili before. Thanks for the recipe!
 
C 345

creaters502

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2 teaspoons oil
2 onions, chopped
3 cloves garlic, minced
1 lb lean ground beef
3/4 lb beef sirloin, cubed
1 (14 1/2 ounce) can diced tomatoes
1 can dark beer
1 cup strong coffee
2 (6 ounce) cans tomato paste
1 can beef broth
1/2 cup brown sugar
3 1/2 tablespoons chili sauce
1 tablespoon cumin
1 tablespoon cocoa
1 teaspoon oregano
1 teaspoon cayenne
1 teaspoon coriander
1 teaspoon salt
4 (15 ounce) cans kidney beans
4 chili peppers, chopped
Directions:

1
Heat oil.
2
Cook onions, garlic and meat until brown.
3
Add tomatoes, beer, coffee, tomato paste and beef broth.
4
Add spices Stir in 2 cans of kidney beans and peppers.
5
Reduce heat and simmer for 1 1/2 hours.
6
Add 2 remaining cans of kidney beans and simmer for another 30 minutes.
Salamat bro!
 
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