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In addition to growing what you eat, try growing tasty beverages. I allow rampant apple mint to cover a hillside because it’s such a great tea plant, and rhubarb stalk tea makes a tart substitute for lemonade. Freeze or can the juices of berries and tree fruits, or make them into soda, hard cider or wine. These days, well-made apple, blueberry or strawberry wines start at $12 a bottle, so learning how to make your own can yield huge dividends.
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