Welcome to Mobilarian Forum - Official Symbianize.

Join us now to get access to all our features. Once registered and logged in, you will be able to create topics, post replies to existing threads, give reputation to your fellow members, get your own private messenger, and so, so much more. It's also quick and totally free, so what are you waiting for?

Puto Pao Recipe

T 0

totolits01

Transcendent
Member
Joined
Nov 20, 2020
Messages
17
Reaction score
13
Points
3
grants
₲668
5 years of service
Puto Pao


puto-pao-r.jpg



[font=-apple-system, BlinkMacSystemFont,]Ingredients
[font=-apple-system, BlinkMacSystemFont,]Asado filling[/font][/font]

  • [font=-apple-system, BlinkMacSystemFont,]1 lb. pork sliced into small pieces[/font]
  • [font=-apple-system, BlinkMacSystemFont,]1 teaspoon Knorr Liquid Seasoning[/font]
  • [font=-apple-system, BlinkMacSystemFont,]1 piece onion minced[/font]
  • [font=-apple-system, BlinkMacSystemFont,]3 tablespoons soy sauce[/font]
  • [font=-apple-system, BlinkMacSystemFont,]2 pieces star anise[/font]
  • [font=-apple-system, BlinkMacSystemFont,]1/4 cup brown sugar[/font]
  • [font=-apple-system, BlinkMacSystemFont,]3 tablespoons cooking oil[/font]
  • [font=-apple-system, BlinkMacSystemFont,]2 teaspoons cornstarch[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Ground black pepper to taste[/font]
[font=-apple-system, BlinkMacSystemFont,][size=medium][font=-apple-system, BlinkMacSystemFont,]Puto batter[/font]
[/font][/size]

  • [font=-apple-system, BlinkMacSystemFont,]1 cup water[/font]
  • [font=-apple-system, BlinkMacSystemFont,]2 cups all-purpose flour[/font]
  • [font=-apple-system, BlinkMacSystemFont,]2 cups cake flour[/font]
  • [font=-apple-system, BlinkMacSystemFont,]2 1/2 tablespoons baking powder[/font]
  • [font=-apple-system, BlinkMacSystemFont,]1 1/2 cups sugar[/font]
  • [font=-apple-system, BlinkMacSystemFont,]1/2 cup butter melted[/font]
  • [font=-apple-system, BlinkMacSystemFont,]1 piece egg[/font]
  • [font=-apple-system, BlinkMacSystemFont,]1 cup evaporated milk[/font]
  • [font=-apple-system, BlinkMacSystemFont,]2 cups water[/font]
[font=-apple-system, BlinkMacSystemFont,]

Instructions
[/font]

  • [font=-apple-system, BlinkMacSystemFont,]Make the asado filling. Heat oil in a cooking pot. Saute onion until translucent.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Add pork. Cook until it turns light brown.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Pour-in soy sauce and water. Let boil.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Add star anise. Cook on low heat for 30 to 35 minutes.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Add sugar. Stir. Put-in Knorr liquid seasoning and ground black pepper.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Combine cornstarch and 3 tablespoons water. Mix well. Pour into the pot and cook until the sauce thickens. Set aside.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Start making the puto batter. In a large bowl, combine all purpose flour, cake flour, sugar, and baking powder. Mix well.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Add egg, evaporated milk, water, and butter. Mix all the ingredients thoroughly.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Pour about 1 tablespoons of batter mixture on each mold.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Put about 1 to 1/2 teaspoon of asado filling per mold. Add more batter until the mold is around 3/4 full.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Arrange the molds in a steamer. Steam for 2 to 3 minutes.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Top with a slice of salted duck egg. Continue steaming for 13 to 15 minutes.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Remove the molds from the steamer. Let it cool down.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Gently loosen the Puto Pao and remove from the mold. Arrange on a serving plate. Serve![/font]
 
  • Like
Reactions: ryzen173
R 0

ryzen173

Abecedarian
Member
Access
Joined
Nov 12, 2021
Messages
63
Reaction score
1
Points
8
Age
31
Location
manila
grants
₲559
4 years of service
Puto Pao


puto-pao-r.jpg



[font=-apple-system, BlinkMacSystemFont,]Ingredients
[font=-apple-system, BlinkMacSystemFont,]Asado filling[/font][/font]
  • [font=-apple-system, BlinkMacSystemFont,]1 lb. pork sliced into small pieces[/font]
  • [font=-apple-system, BlinkMacSystemFont,]1 teaspoon Knorr Liquid Seasoning[/font]
  • [font=-apple-system, BlinkMacSystemFont,]1 piece onion minced[/font]
  • [font=-apple-system, BlinkMacSystemFont,]3 tablespoons soy sauce[/font]
  • [font=-apple-system, BlinkMacSystemFont,]2 pieces star anise[/font]
  • [font=-apple-system, BlinkMacSystemFont,]1/4 cup brown sugar[/font]
  • [font=-apple-system, BlinkMacSystemFont,]3 tablespoons cooking oil[/font]
  • [font=-apple-system, BlinkMacSystemFont,]2 teaspoons cornstarch[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Ground black pepper to taste[/font]
[font=-apple-system, BlinkMacSystemFont,][size=medium][font=-apple-system, BlinkMacSystemFont,]Puto batter[/font]
[/font][/size]
  • [font=-apple-system, BlinkMacSystemFont,]1 cup water[/font]
  • [font=-apple-system, BlinkMacSystemFont,]2 cups all-purpose flour[/font]
  • [font=-apple-system, BlinkMacSystemFont,]2 cups cake flour[/font]
  • [font=-apple-system, BlinkMacSystemFont,]2 1/2 tablespoons baking powder[/font]
  • [font=-apple-system, BlinkMacSystemFont,]1 1/2 cups sugar[/font]
  • [font=-apple-system, BlinkMacSystemFont,]1/2 cup butter melted[/font]
  • [font=-apple-system, BlinkMacSystemFont,]1 piece egg[/font]
  • [font=-apple-system, BlinkMacSystemFont,]1 cup evaporated milk[/font]
  • [font=-apple-system, BlinkMacSystemFont,]2 cups water[/font]
[font=-apple-system, BlinkMacSystemFont,]

Instructions

[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Make the asado filling. Heat oil in a cooking pot. Saute onion until translucent.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Add pork. Cook until it turns light brown.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Pour-in soy sauce and water. Let boil.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Add star anise. Cook on low heat for 30 to 35 minutes.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Add sugar. Stir. Put-in Knorr liquid seasoning and ground black pepper.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Combine cornstarch and 3 tablespoons water. Mix well. Pour into the pot and cook until the sauce thickens. Set aside.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Start making the puto batter. In a large bowl, combine all purpose flour, cake flour, sugar, and baking powder. Mix well.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Add egg, evaporated milk, water, and butter. Mix all the ingredients thoroughly.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Pour about 1 tablespoons of batter mixture on each mold.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Put about 1 to 1/2 teaspoon of asado filling per mold. Add more batter until the mold is around 3/4 full.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Arrange the molds in a steamer. Steam for 2 to 3 minutes.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Top with a slice of salted duck egg. Continue steaming for 13 to 15 minutes.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Remove the molds from the steamer. Let it cool down.[/font]
  • [font=-apple-system, BlinkMacSystemFont,]Gently loosen the Puto Pao and remove from the mold. Arrange on a serving plate. Serve![/font]
Salamat po
 
Top Bottom