M
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2022-11-21
MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz
Language: Norwegian | Size: 1.09 GB | Duration: 6h 38m
Japanese For Beginners Level 2
MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz
Language: Norwegian | Size: 1.09 GB | Duration: 6h 38m
Japanese For Beginners Level 2
About This Class
I've provided some worksheets with the key phrases from this course. You can use these worksheets to solidify your hiragana and katakana. You'll also find summaries that you can refer to after you've
Description
Welcome to Level 2 of my Japanese for Beginners course, where you'll learn basic Japanese by speaking Japanese from Day 1! If you haven't already, be sure to check out Level 1 before starting Level 2.
What you'll learn in this course
How to order at a restaurant
How to say the price of an item
How to ask for recommendations at a restaurant
How to talk about food
How to ask for items at a supermarket
How to describe clothes
How to check out at a cash register
... and much more!
After each lesson is a review video that goes over the phrases from the previous videos. You can also find summaries, additional vocabulary, and worksheets in the project section of this course.
If you want to learn how to read and write Japanese, be sure to check out my hiragana and katakana courses here on Skillshare as well!
After each lesson is a review video that goes over the phrases from the previous videos. You can also find summaries, additional vocabulary, and worksheets in the project section of this course.
If you want to learn how to read and write Japanese, be sure to check out my hiragana and katakana courses here on Skillshare as well!
Project Guide
I've provided some worksheets with the key phrases from this course. You can use these worksheets to solidify your hiragana and katakana. You'll also find summaries that you can refer to after you've gone through the lessons.
I have also included additional vocabulary that you can study for extra practice. You can also study the additional vocabulary from
Overview
Lesson 1:Course Introduction
Lesson 2:Lesson 1 - Fast Food
Lesson 3:Lesson 1 Review
Lesson 4:Lesson 2 - Price
Lesson 5:Lesson 2 Review
Lesson 6:Lesson 3 - Restaurant
Lesson 7:Lesson 3 Review
Lesson 8:Lesson 4 - Check-in
Lesson 9:Lesson 4 Review
Lesson 10:Lesson 5 - Drinks
Lesson 11:Lesson 5 Review
Lesson 12:Lesson 6 - Recommendations
Lesson 13:Lesson 6 Review
Lesson 14:Lesson 7 - Order
Lesson 15:Lesson 7 Review
Lesson 16:Lesson 8 - Dessert
Lesson 17:Lesson 8 Review
Lesson 18:Lesson 9 - Taste
Lesson 19:Lesson 9 Review
Lesson 20:Lesson 10 -Restaurant Items
Lesson 21:Lesson 10 Review
Lesson 22:Lesson 11 - Check-out
Lesson 23:Lesson 11 Review
Lesson 24:Lesson 12 - Shop
Lesson 25:Lesson 12 Review
Lesson 26:Lesson 13 - Groceries
Lesson 27:Lesson 13 Review
Lesson 28:Lesson 14 - Fruit
Lesson 29:Lesson 14 Review
Lesson 30:Lesson 15 - Vegetables
Lesson 31:Lesson 15 Review
Lesson 32:Lesson 16 - Condiments
Lesson 33:Lesson 16 Review
Lesson 34:Lesson 17 - Household Products
Lesson 35:Lesson 17 Review
Lesson 36:Lesson 18 - Clothes
Lesson 37:Lesson 18 Review
Lesson 38:Lesson 19 - Accessories
Lesson 39:Lesson 19 Review
Lesson 40:Lesson 20 - Cash Register
Lesson 41:Lesson 20 Review
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